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Description of 4 Jars Of Blazin Bro Cajun Sweet And Spicy Kosher Dill...
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Gayle Fausett, had actually been making Red Hot Mamma's, for several years, (she was an outstanding Cajun cook from the piney woods of Louisiana and quite a Hot Mamma herself). Her moderate version of the pickles were so popular, that she gave them out as presents every year to all her friends and family. Her daughter Tina began doing the same, and over the years would constantly be asked why she wasn't marketing them, they were so good. Looks like individuals couldn't await the vacations to get a container, and believing in the pickles and just how much everybody loved them (not to mention the continuous asking), we wound up making them all the time for pals. That's when we lastly chose to do a company (or go broke providing them away).
For years now, we've had calls from fans addicted to the sweet and spicy crunchiness of exactly what we call" Red Hot Mamma's"... Like an excellent lady, Red Hot Mamma's will leave you with an after burn, making you really want more, and indeed, more ... Spicy with an undeniable sweet taste ... a bit of a tease.
We've heard stories from addict after addict, about conserving the juice when they've devoured the pickles and putting plain ol' dill slices in to attempt to provide them the same flavor and punch. Individuals talk about conserving the jalapenos and utilizing them in salsas or on nachos. We make a relish from them and there's absolutely nothing better to make deviled eggs, potato salad or tuna fish salad sandwiches. And we've in fact experienced several individuals tip that container and chug that juice in an effort to get a repair.
Case of 4 16oz Jars- Crunchy, Sweet and Spicy Kosher Dills with a Kick!
Perfect on hamburgers or instead of chips on the side.
Our pickles stay crispy, crunchy and spicy/sweet.
These are not Bread and Butter flavored Sweet Pickles; it has a sweet/savory undertone.
Juice can be used as a meat marinade.