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Description of Red Hot Gourmet Pickled Eggs - 2 Jars from Wisconsinmade.com
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Lakeside Brand Red Hot Pickled Eggs are a delicious treat for those that prefer a little heat. Bite into this egg and it bites back. Red Hot Pickled Eggs are made with farm fresh Grade A Huge Eggs that are pickled in vinegar with hot red chili pepper and mustard seed added to provide a nice hot bite. These eggs are low fat and low carbohydrate, nearly guilt complimentary! Just 1 carbohydrate! 2 36-oz containers (20 eggs per container). No refrigeration needed before or after opening. Finest when eaten within 3-4 months. Red Hot Pickled Eggs are an excellent treat or side dish!
Grade A Large Eggs pickled in vinegar with hot red chili pepper and mustard seeds
A low fat and low carb snack!
Enjoy two - 36 ounce jars (approx. 30 eggs per jar)
No refrigeration needed!
Best if eaten within 3 to 4 months.