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Description of Rub With Love Spicy Red Chili Teriyaki Sauce By Tom...
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Tom Douglas "Rub with Love" Spicy Red Chili Teriyaki sauce is packed fulled of ripe pineapple, vibrant garlic, toasted sesame, fresh ginger, soy and spicy red chillies. We have actually produced an excellent teriyaki taste with a discreet blast of heat that compliments whatever you're eating. Use Rib with Love teriyaki as a marinade, completing sauce, glaze or spice. Our sauces is low in sugar and carbohydrates, without any preservatives, ingredients, synthetic flavors or MSG. Try this for spicy shrimp skewers on the grill, in location of your preferred barbecue sauces on child back ribs, or as a spicy surface to a quick stir-fry. Tom and his spouse Jackie own 5 of Seattle's the majority of exceptional dining establishments - Dahlia Lounge, Etta's, Palace Kitchen, Lola and Serious Pie. Our dining establishments have actually likewise inspired a product line. Rub with Love has an excellent story: When we opened our seafood dining establishment Etta's in 1995, the menu included a signature salmon dish that was dry rubbed. The rub incorporated brown sugar, smoked chilies, and a tip of thyme to evoke the alder smoked salmon the Pacific Northwest is famous for. The dish became so popular (and still is) that people started asking for rub to use at home. After offering in hand packed zip lock bags for a few years, we introduced the Tom Douglas Rub with Love rub line in 1999. The rest is history ...
Use Rib with Love teriyaki as a marinade, finishing sauce, glaze or condiment
Chef inspired, restaurant tested
Low in sugar and carbohydrates, with no preservatives, additives, artificial flavors or MSG
Made market fresh in small batches