The Sriracha Cookbook 50 Rooster Sauce Recipes That Pack A Punch by Ten Speed Press

The Sriracha Cookbook 50 Rooster Sauce Recipes That Pack A Punch by Ten Speed Press
The Sriracha Cookbook 50 Rooster Sauce Recipes That Pack A Punch by Ten Speed Press The Sriracha Cookbook 50 Rooster Sauce Recipes That Pack A Punch by Ten Speed Press The Sriracha Cookbook 50 Rooster Sauce Recipes That Pack A Punch by Ten Speed Press The Sriracha Cookbook 50 Rooster Sauce Recipes That Pack A Punch by Ten Speed Press The Sriracha Cookbook 50 Rooster Sauce Recipes That Pack A Punch by Ten Speed Press (click images to enlarge)

The Sriracha Cookbook 50 Rooster Sauce Recipes That Pack A Punch by Ten Speed Press

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You've drizzled the addictively spicy chili sauce over your breakfast eggs, noodles, and French fries, now it's time to take your Sriracha obsession to vibrant, new heights. Food writer and qualified chef Randy Clemens provides 50 palate-expanding dishes that maximize Sriracha's savory punch, such as: Spicy Ceviche, Honey-Sriracha Glazed Buffalo Wings, Bacon-Sriracha Cornbread, the Ultimate Sriracha Hamburger, Peach-Sriracha Sorbet, and more.Named Bon Appétit
's Active ingredient of the Year for 2010, the piquant pureé of chili peppers is among the few kitchen area standbys adored by daring cooks of all stripes-- from star chefs to college freshmen-- who value its lively, versatile balance of ketchup-like sweet taste, garlicky pungency, and simply the right amount of spice. Whether you're a die-hard fan or a current convert to the revered" rooster sauce," you'll love including heat, depth, and an interesting Southeast Eastern twist to your dishes beyond simply a tableside capture. Dish Excerpts from The Sriracha Cookbook Ultimate Sriracha Hamburger Sriracha Ceviche

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